LUNCH SPECIAL Lunch Hours: Monday to Saturday 11:30am – 3:00pm (Served with Soup or Salad) L 1. Sushi Lunch Assorted 7 pieces of sushi and 1 california roll.L 2. Sashimi Lunch 10 pieces assorted raw fish.L 3. Sushi & Sashimi Combo 4 pieces sushi, 6 pieces sashimi & 1 california roll.L 4. Unagi Don Broiled eel over rice.LUNCH BENTO (Served with Soup and Salad) L 5. Genki Bento Chicken Teriyaki / Tuna Roll / Shrimp & Vegetable TempuraL 6. Sushi Bento Assorted raw fish / 4 pieces sushi / 4 pieces California rollL 7. Daito Bento Beef Negimayaki / Shitaki Mushrooms Roll / Shrimp & Vegetable Tempura L 8. Green Bento Avocado Roll / Cucumber Roll / Asparagus Roll / Vegetable Tempura MAKI ROLL SPECIALS (Served with Soup or Salad) L 9. Any Two Rolls from belowL 10. Any Three Rolls from below California Roll Boston Roll Tuna Roll Eel Avocado Roll Salmon Roll Eel Cucumber Roll Yellowtail Roll Spicy Salmon Roll Cucumber Roll Spicy Tuna Roll Avocado Roll Salmon Skin Roll Vegetable Tempura Roll Shrimp Tempura RollTERIYAKI &NOODLES LUNCH (Served with Soup or Salad and Rice) L11. Chicken TeriyakiL12. Beef TeriyakiL13. Shrimp TeriyakiL14. Salmon TeriyakiL15. Chicken Udon or SobaL16. Nabe Udon or Soba Hot noodle with seafood in broth SOUP | SUSHI BAR APPETIZER | | | | Miso Soup | K15. Tako Su | | Clam Soup | K16. Tuna Pizza | | Lobster Soup | Tortilla topped with tuna, avocado, crab | | Kimchi Seafood Soup | K17. Black Pepper Tuna | | K18. Yellowtail Jalapeno | SALAD | K19. Salmon or Tuna Tataki | | K20. Sashimi (6 pcs) | | Green Salad | K21. Sushi (5 pcs) | | Kani Salad | K22. Sashimi-tini | | Seaweed Salad | Assorted chunks of raw fish, avocado,
tobika, kiwi with chef’s special sauce. | | Mango Kani Salad | K23. Oyster Shot | | Spicy Tako Salad | Fresh oyster with quail egg & caviar. | | Salmon Skin Salad | | | Genki Salad | | | Ika, seaweed, kani, daican, habiko with vinegar sauce | SUSHI BAR ENTREES (Served with Miso Soup or Salad) | | | KITCHEN APPETIZERS | S 1. Sushi Regular | | 8 pcs sushi & I California roll. | | K 1. Haru Maki | S 2. Sushi Deluxe | | 4 pcs Japanese Spring rolls | 12 pcs sushi & I tuna roll | | K 2. Gyoza | S 3. Sashimi Regular | | Fried beef dumplings | 15 pcs of assorted raw fish | | K 3. Shumai | S 4. Sashimi Deluxe | | Steamed shrimp dumplings | 20 pcs of assorted raw fish. | | K 4. Edamame | S 5. Sushi & Sashimi Combo | | Steamed soybeans | 5 pcs sushi, 10 pcs of sashimi & I salmon roll | | K 5. Fried Pepper (2 pcs) | S 6. Love Boat (For 2) | Zesty Asian hot pepper stuffed with shrimp
& crab and Japanese sauce. Very Spicy | 12 pcs sushi, 18 pcs sashimi, 1 California &
1 eel avocado | | K 6. Beef or Chicken Negimayaki | S 7. Unagi Don | Beef wrapped w/ scallion broiled in teriyaki
sauce. | Eel over rice
S 8. Takka Don | | K 7. Soft Shell Crab | Tuna sashimi over rice | Fried soft shell crab with katsu sauce
| S 9. Chirashi
Variety of raw fish over seasoned rice | | K 8. Tempura | S 10. Genki Sushi | | Batter-fried jumbo shrimp w/ vegetable | 3 pcs tuna, 3 eel, 3 yellowtail, spider roll | | K 9. Yakitori | S 11. Maki Combo | | Chicken on the skewer | A. Spicy Tuna, Spicy California, Alaska Roll | | K 10. Mussels | B. Spicy Salmon, Boston, Eel Cucumber Roll | Grilled mussels with crab meat, masago
and Japanese mayonnaise | - Shrimp Tempura, Philadelphia, California Roll
- Tuna, Salmon, Yellowtail Roll
| | K 11. Age Tofu | | | Deep fried tofu with tempura sauce | | | K 12. Hamachi Kama | | | Broiled yellowtail neck w/ panzu sauce | | | K 13. Genki Lamb Chop (2 pcs) | | New Zealand lamb with chef’s special
sauce | | | K 14. Fried Calamari | | | Batter-fried squid with spicy sweet sauce | | | | | | | | | |
GENKI SPECIAL ROLLS | REGULAR ROLL OR HAND ROLL | | | | 1. Dragon Roll | R 1. California Roll | | Eel, mosago, cucumber wrapped with avocado | R 2. Cucumber Roll | | 2. Rainbow Roll | R 3. Avocado Roll | California roll wrapped with tuna, yellowtail &
salmon | R 4. Tuna Roll
R 5. Salmon Roll | | 3. Sweet Heart Roll | R 6. Yellowtail Roll | | In - lobster crunch, avocado | R 7. Sweet Potato Roll | | Out – tuna | R 8. Oshinko Roll | | 4. Sakura Roll | R 9. Eel CucumberRoll | | In – yellowtail, mango, jalapeno | R 10. Eel Avocado Roll | Out – Salmon, avocado, tobika with chef special
sauce | R 11. Spicy SalmonRoll
R 12. Spicy Tuna Roll | | 5. Genki Roll | R 13. Boston Roll | | In – shrimp tempura, cucumber | Shrimp, lettuce, avocado & mayonnaise | Out – seared salmon, rice crunch with chef’s
special sauce | R 14. Shrimp Tempura Roll
R 15. Salmon Skin Roll | | 6. Angel Roll | R 16. Shitake Mushroom Roll | | In – yellowtail, asparagus, scallions | R 17. Philadelphia Roll | Out – avocado, crunch, tobiko with eel and sesame
sauce | R 18. Asparagus Roll
R 19. Chicken Tempura Roll | | 7. Sunshine Roll | R 20. Alaska Roll | Tuna, salmon, cucumber wrapped with tuna,
salmon, avocado | Smoke salmon, avocado, cucumber & mayo
R 21. Shrimp Mango Roll | 8. Crazy Spicy Roll
Spicy Tuna inside and spicy crunch on the top | R 22. Avocado Peanut Roll
R 23. White Fish Tempura Roll | | 9. Paradise Roll | | | In – shrimp tempura, cucumber, avocado | CHEF’S SUGGESTION HAND ROLLS | | Out –spicy kani, mosago | | | 10..Arden Roll | R 24. Eel Tempura | Cooked assorted fish, crab with spicy special sauce
on the top | R 25. Spicy Kani Crunch
R 26. Ikura | | 11.Volcano Roll | R 27. Uni | | In – tuna, avocado | R 28. Lobster Salad | Out -White tuna and spicy crab & crunch on the
top | | | 12.Staten Island Roll | | | In – spicy crab & shrimp | | Out – seared tuna with spicy mayonnaise and miso
sauce | | | 13. Samurai Roll | | Eel tempura, asparagus, fresh strawberry, spicy
tuna, wrap with soy bean seaweed | | | 14. Lobster Tempura Roll | | Lobster tail tempura, avocado, kawari, cucumber,
mosago | | | 15. Friendship Roll | | | In – kani tempura, pineapple | | | Out – seared white tuna with chef’s special sauce | | | 16. Bianca’s Roll | | | In – King crab, avocado | | | Out – Fresh mango with mango sauce | | | 17. Spider Roll (5 pcs) | | | Salt shell crab, caviar, avocado, cucumber, kawari | | | 18. Bagel Roll (5 pcs) | | Deep fried roll, eel with smoked salmon, cheese &
Scallion | | | 19. D’ Man Roll | | | In – Spicy octopus, crab, avocado, mosago | | | Out – salmon, avocado with spicy dry furikake | | | |
SUSHI & SASHIMI A LA CARTE 2 pieces per order C 1. Salmon SakeC 2. Tuna MoguroC 3. Yellowtail HamachiC 4. White Tuna C 5. Eel UnigiC 6. Fluke HirameC 7. Red Snapper TaiC 8. Shrimp EbiC 9. Crab Stick KaniC 10. Smoke SalmonC 11. Sweet Shrimp AmaebiC 12. Egg TomagoC 13. Octopus TakaC 14. Salmon Roe HakkigaiC 15. Red Clam HakkigaiC 16. Stripped BassC 17. Mackarel SabaC 18. Spicy TunaC 19. Spicy SalmonC 20. Squid IkaC 21. LobsterC 22. Scallop HotategaiC 23. Botan EbiC 24. Sea Urchin UniC 25. Toto KITCHEN ENTREES | TERIYAKI | (Served with Soup or Salad) | (Served with Soup or Salad) | | E 1. Katzu Don | | Pork cutlet, onion and egg over rice, served
with special sauce | T 1. Chicken Teriyaki
T 2. Beef Teriyaki | | E 2. Oyako Don | T 3. Shrimp Teriyaki | | Chicken, onion and egg over rice served, | T 4. Scallops Teriyaki | | Served with special sauce | T 5. Salmon Teriyaki | | E 3. Tonkatsu | T 6. Genki Delight | Japanese style deep fried pork loin with
house katsu sauce | Lobster, salmon, shrimp, scallop & vegetable
with teriyaki sauce | | E 4. Chicken Katsu | | Japanese style deep fried breaded chicken
with house katsu sauce |
TEMPURA | | E 5. Seafood Katsu | (Served with Soup and Salad) | Deep fried shrimp, scallop, lobster & fish
with house sauce |
P 1. Vegetable Tempura | | E 6. Chicken or Beef Negimayaki | P 2. Chicken & Vegetable | Chicken or beef rolled with scallion in
teriyaki sauce | P 3. Shrimp & Vegetable
P 4. Shrimp Only | | E 7. Shrimp Asparagus | P 5. Seafood & Vegetable | Asparagus rolled in shrimp with teriyaki
sauce | Lobster, shrimp, scallops & crabmeat | | E 8. Genki Lamb Chop (5 pcs) | | | New Zealand lamb with chef’s special sauce | HIBACHI FROM THE KITCHEN | | E 9. Yaki Udon or Soba | (Served with Soup or Salad & Rice) | Sautéed noodle with chicken, beef and
shrimp |
H 1. Chicken | | E 10. Udon or Soba | H 2. Salmon | Noodle soup with egg and vegetable
Choice of chicken, beef or tempura | H 3. Steak
H 4. Shrimp | | H 5. Scallop | | H 6. Filet Mignon | COMBO BENTO | H 7. Twin Lobster Tail | (Served with Soup or Salad, Shumai, | | Tempura, California Rolla and Rice) | COMBINATION | And | | Choice of One Entrée from Below | H 8. Chicken & Steak | | H 9. Chicken & Shrimp | | B 1. Chicken Teriyaki | H 10. Steak & Shrimp | | B 2. Beef Teriyaki | H 11. Shrimp & Scallop | | B 3. Beef Negimayuki | H 12. Lobster Tail & Steak | | B 4. Salmon Teriyaki | | | B 5. Shrimp Teriyaki | * Exchange steak for filet mignon $2.00 extra | | B 6. Tofu Teriyaki | *Additional $2.95 for hibachi fried rice
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